Champagne vinaigrette is a light and refreshing salad dressing made with champagne vinegar, olive oil, Dijon mustard, shallots, and herbs. It is a versatile dressing that can be used on a variety of salads, from simple green salads to more complex salads with grilled meats or seafood. Champagne vinaigrette is also a good choice for marinating chicken or fish before grilling or roasting.
Champagne vinaigrette is easy to make at home. Simply whisk all of the ingredients together in a bowl until well combined. The dressing can be stored in the refrigerator for up to 2 weeks.
