One Pot Lemon Chicken Mushroom Asparagus Skillet is a quick, easy, and flavorful dish that can be prepared in just one pot. It is a great way to get a healthy and satisfying meal on the table in a short amount of time.
This dish is made with boneless, skinless chicken breasts that are seasoned with lemon pepper and cooked in a skillet until golden brown. Mushrooms, asparagus, and lemon slices are then added to the skillet and cooked until the vegetables are tender. The dish is finished with a creamy lemon sauce that is made with chicken broth, lemon juice, and cornstarch.
