Sourdough pancakes are a type of pancake made with sourdough starter, which is a fermented dough made from flour and water. The fermentation process gives sourdough pancakes a slightly sour flavor and a chewy texture. Sourdough pancakes are also a good source of fiber and protein.
Sourdough pancakes have been around for centuries, and they are a popular breakfast food in many cultures. They are often served with butter, syrup, or fruit. Sourdough pancakes can also be used to make other dishes, such as breakfast sandwiches or pancakes.